The Horn Farm Center is home to a fully restored summer kitchen, certified and registered by the PA Department of Agriculture and equipped for hands-on cooking and learning experiences. The building’s most unique feature is its 1780s wood-fired Squirrel Tail oven, which is the centerpiece of our bread baking classes and workshops.
Current Kitchen Class Offerings (click to register):
Baking Bread: Back to Basics Series
- White & Wheat Bread – February 16, 2023
- Sourdough & Flatbreads – April 20, 2023