Horn Farm Center for Agricultural Education

Mushrooms, Foraging, Permaculture 101, Wilderness Skills, Summer Kitchen Dedication, and a Harvest Party!


Introduction to Permaculture –  October 15

Permaculture is a practice that is steeped in deep observation, understanding relationships, and designing systems that meet our needs while simultaneously caring for the Earth and providing for future generations.

permaculture 101


Foraging – Roots – October 20

October – Roots! Now is the time to begin digging roots – as the plants begin to drawn their energies into the ground to store them for winter, we can begin to take advantage of this and dig them up to be used as tasty root vegetables, process and dry them for coffee, tea, and medicine.

roots


Wild Lands Immersion – October 23 through November 27

Wild Lands Immersion – Primitive Skills Fall 2016: Students will gain hands-on experience with basic, pre-industrial, woodland-style survival skills/bushcraft.

wild-lands-immersion


Harvest Party – October 29

Join us around the bonfire as we share a potluck dinner to celebrate the abundance of the harvest!

garliconion


Summer Kitchen Ribbon Cutting Ceremony – November 9

summerkitchenaprilworkday


Gardening with Mushrooms – November 13

Join local mushroom enthusiast and educator, William Padilla-Brown, for this extensive workshop, Gardening with Mushrooms. This 7-hour workshop is perfect for gardeners, farmers, permaculture designers, grassroots bioremediators and mushroom lovers.

william padilla-brown


Squirrel Tail Oven – Bread Baking Demonstration – November 17

squirrel tail oven