Happenings

Horn Farm Happenings – August 4

John Wright Restaurant pizza-of-the-week benefit for Horn Farm CenterHappy August! Celebrate First Friday with a delicious pizza topped with Horn Farm produce at John Wright Restaurant. Remember to ask for the Horn Farm pizza.

Lots of people agree that pizza is delicious, but what about insects???

tobacco hornwormMicroherding Invertebrates
Raising invertebrates for food and farming can be fun, entertaining and rewarding – and meet many different needs.
On August 26, join William Padilla-Brown for discussion and demonstrations as he takes us on a journey through many different invertebrates – starting with our two ancient aquatic invertebrates, Brine Shrimp and Triops, then our Subterranean Red Wiggler worms, followed by crickets, roaches, mealworms, waxworms, superworms, BSF larvae, hornworms, their beetles, moths, and flies!

Participants will get hands-on time, setting up small habitats to take home with choice of crickets, roaches, mealworms, and/or Red Wiggler Worms. The course will end with a demonstration on how to cook with edible insects and participants who wish may participate in an Entomophagy (the eating of insects).


We are having a party!
October 11
Save the Date!


Healthy ecosystems maintain, fertilize, and renew themselves, naturally. Land management techniques that mimic such healthy ecosystems can produce food, fiber, medicine, and other products while simultaneously regenerating the landscape. In September, the Horn Farm Center is partnering with the Lancaster County Conservancy and Susquehanna Heritage to present Tending the Susquehanna Riverlands. Space is limited, register today!


Also in September:
Hugelkultur
Cooking Venison
Roasted Vegetables
Foraging
Pawpaw Festival
Wildlands Immersion: The Art of Seeing and the Science of Observation


We are looking for a volunteer or two to staff the Horn Farm Center display at Rudy Park on Saturday, August 12 from 9 to 12:30. If you can help, please let us know! Thanks!


The Farm Stand is open, and the tomatoes are here!
Come for just picked vegetables and fresh flower bouquets!
Saturdays from 9 to noon
4945 Horn Road, York, PA 17406


See you at the farm!

Horn Farm Happenings – July 28

UNFI Volunteer Day July 26Our woodland restoration is well underway! Here’s the crew that helped transform a section of woods from a tangle of overgrowth to an accessible corridor. In just a few hours, this stream bed went from the conditions on the left to those on the right. The volunteers on this day came from the mid-Atlantic sales team at UNFI. In addition to sending us amazing volunteers each year, UNFI is a generous financial supporter of the Horn Farm Center. stream bed before and afterWilson Alvarez (far left in photo above) is leading these work days. Wilson is a certified permaculture designer, inventor, gardener, skilled tracker, bowyer, nature-awareness instructor, and writer from Lancaster, Pennsylvania. For the past twelve years, he has studied and taught classes and workshops on bio-intensive agriculture, regenerative technology, foraging, hunting, trapping, tracking, and wilderness survival. He is teaching two series of workshops this fall: Bowmaking, and the Wild Lands Immersion which consists of five classes: The Art of Seeing and the Science of Observation | Shelter & Water | Fire | Food: Foraging, Hunting, Trapping | and Advanced Primitive Hunting Techniques.
We have more work days scheduled for the coming months. If you or your organization would like to be part of this amazing project, please let us know!


We are delighted to announce that Brandon Tennis has joined the Horn Farm Center’s Board of Directors!Brandon TennisBorn and raised along the Susquehanna River in Lancaster County, Brandon Tennis is a professional land manager and Director of Stewardship for the Lancaster County Conservancy. Brandon holds a bachelor’s degree in Social Work from Millersville University and a master’s degree in Ecological Design from the Conway School in western Massachusetts. His experience includes an array of land planning, environmental restoration, trail work, organic farming, permaculture design, outdoor education, and social work. Brandon and his wife, Abby, first circled paths with the Horn Farm Center seven years ago when they made the decision to convert their CSA into a permaculture exhibit perennial food forest. Several travels and a few years later, they now grow food on a quarter-acre residential lot in Marietta primarily for themselves and their daughter. Brandon believes in the value of farmscapes as functional ecosystems. Welcome, Brandon!


Upcoming events:
Foraging – August
MicroHerding Invertebrates
Hugelkultur
Cooking Venison
Roasting Vegetables
Wild Lands Immersion – Primitive Skills Workshop Series

See you at the farm!

Horn Farm Happenings – July 21

Cycle the SolsticePlease join us in thanking the crew at The Cycle Works bicycle shop in Wrightsville. This year’s Cycle the Solstice on June 24 brought in over $3000 to support the educational offerings we hold here at the Horn Farm Center. Thank you!

Coming up this week: Cooking with Eggplant and Preserving Herbs. There’s still room for a few more people!

On Tuesdays, we could use your help on the farm. From 4 to 7, join our extraordinary farmhand, Tyler Miller, as he harvests, weeds, and mulches. Come for all or part of the evening, but please register here so we know whom to expect. Thanks!

This past week we welcomed a new class of 15 who are Exploring the Small Farm Dream here at the Horn Farm. This three-week Penn State Extension class sells out quickly. Another class will be offered this fall. For more information, please contact Extension Educator Winifred McGee at wwm1@psu.edu or by calling (717) 921-8803.

fresh flower bouquetsThe farm stand is open Saturdays from 9 to 12. Find fresh produce and bouquets of flowers all grown here at the farm. You can also find our flower bouquets at the Gardener of the Owl Valley shop at John Wright Restaurant.

See you at the farm!